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    Home » Pasta, Pizza & Garlic Bread » Quick Garlic Pizza Bread Recipe

    Quick Garlic Pizza Bread Recipe

    Modified: Apr 25, 2025 · Published: Jul 26, 2023 by Jacqueline Meldrum 11 Comments

    Quick garlic pizza bread is a super easy sharing, pull-apart bread that's great served with pasta, with soup, or as a snack.

    Sharing Vegan Pizza Bread.

    Want something a bit more special than garlic bread, but something quick?

    Try this pull-apart garlic pizza bread.

    It's quick and fun to make and tastes great.

    Give it a go as a snack on movie night or serve it alongside pasta or soup this week.

    Jump to:
    • 🥖 What is pull-apart bread?
    • 🍞 Quick bread
    • 🍕 Why is this quick pizza bread so good?
    • 📋 What you need to make pull-apart pizza bread
    • 🥖 Which garlic bread is good for this?
    • 🍕 Can you make garlic pizza bread with homemade bread?
    • 🥖 Are supermarket part-baked baguettes suitable for pizza bread?
    • 🍄 Adding toppings
    • 🧀 Making vegan cheese oozy
    • 🍝 How to serve garlic pizza bread
    • ⏲️ How long will it keep?
    • 🍕 More pizza recipes
    • 🥗 Pairing
    • ⭐ Want new recipes delivered to your inbox?
    • ⭐ Save your favourite recipes for free!
    • ⏲️ How to make quick pizza garlic bread
    • 📖 Recipe
    • Comments

    🥖 What is pull-apart bread?

    Pull-apart bread is a type of sharing bread where you can tear off a piece to eat with your meal.

    Usually, it is partially cut so it is easy to tear off a slice.

    It may be partially sliced but it comes in all shapes and sizes.

    It's perfect to serve as a side dish if you are sharing a meal with family or friends.

    And kids love it!

    🍞 Quick bread

    This pizza garlic bread is a quick throw-together recipe.

    So there's no need to make and knead bread dough for this simple recipe.

    Let's call it a cheat's recipe.

    Although you wouldn't know that as it's so good.

    🍕 Why is this quick pizza bread so good?

    Here are the reasons you'll love this easy pizza bread.

    Quick Vegan Pull Apart Pizza Bread.
    1. Tastes amazing
    2. It's great for sharing
    3. Not expensive
    4. Quick to make
    5. Bake it in the oven or an air fryer
    6. Easy to tweak
    7. Everyone loves it!

    📋 What you need to make pull-apart pizza bread

    Here are the simple ingredients you need to make this quick sharing bread.

    • Garlic bread - chilled baguette style
    • Pizza sauce - you could also use tomato puree or sundried tomato paste
    • Oregano - or basil
    • Chilli flakes - optional
    • Black pepper
    • Grated cheddar - use your favourite cheddar, we like vegan Cathedral City
    • Fresh basil

    🥖 Which garlic bread is good for this?

    You can use any garlic bread that is made with one whole baguette or another long-style loaf that is partially sliced and filled with garlic bread.

    Supermarket own brand garlic bread.

    I use the cheapest chilled supermarket's own brand of garlic bread.

    It's usually vegan too, accidentally of course.

    🍕 Can you make garlic pizza bread with homemade bread?

    Homemade bread can be used for this.

    A baguette or longer shape is the best style for this filled garlic bread.

    Bake it until 10 minutes before the end of bake time, then add partial slices (don't cut all the way through) and add the garlic butter and fillings, then bake for the last 10 minutes.

    🥖 Are supermarket part-baked baguettes suitable for pizza bread?

    Yes, you could definitely use part-baked baguettes.

    Partially slice them, as above, spread each slice with garlic butter (just mash butter or spread with crushed garlic and a little salt, herbs are optional), then the fillings and cheese.

    Bake until crisp and golden.

    Simples!

    🍄 Adding toppings

    Keep it simple or add your favourite toppings to this sharing pizza bread.

    Quick sharing pizza bread.

    As this is a quick bake, just make sure you slice any pizza toppings thinly.

    Here are a few ideas.

    • Mushroom - thinly sliced
    • Red onion - thinly sliced
    • Olives - sliced or chopped
    • Tomatoes - thinly sliced
    • Pepper - thinly sliced
    • Pepperoni - try my easy vegan pepperoni, add a piece between each slice before adding the sauce

    🧀 Making vegan cheese oozy

    Often vegan mozzarella or cheddar doesn't melt as well as regular cheese but you can give it a helping hand.

    The Best Vegan Air Fryer Cheese Toastie

    Now, I will start by saying I don't bother, but if you want it oozy, here's what to do.

    Grate the vegan cheddar or mozzarella into a bowl, or add pre-grated cheese into a bowl, then add some mayo and mix well.

    Spread this mixture across the filled bread and bake.

    Believe me, it will melt well and ooze!

    See the photo of a cheese toastie using this method above.

    The cheese toastie made with cheese and tasty spreads which ooze into the melty cheese.

    It was grilled in the air fryer, so it's extra crispy.

    🍝 How to serve garlic pizza bread

    Here are a few serving suggestions for this easy dairy-free pizza bread.

    • Pizza - a classic side for pizza
    • Soup - serve with a bowl of homemade soup, try it with this cream of parsnip soup
    • Pasta - perfect with pasta
    • Risotto - serve it with this gorgeous mushroom & leek risotto

    ⏲️ How long will it keep?

    Pizza garlic bread is best served freshly made.

    While it is hot and crisp, with all the buttery sauce and melted cheese.

    I mean feel free to pop any leftovers in the fridge to eat the next day and it will be tasty for sure, but not quite as lush as when it's freshly baked.

    🍕 More pizza recipes

    Looking for more pizza-style recipes? Try these:

    • Simple pastry vegan swirls are great hot or cold and perfect for lunch boxes.
      Vegan Pizza Swirls for Lunch Boxes
      Cook Time25 Minutes
    • Ultimate Homemade Pizza Seasoning
      Easy Homemade Pizza Seasoning
      Cook Time5 Minutes
    • easy air fryer pizza chickpeas
      Vegan Air Fryer Pizza Chickpeas
      Cook Time20 Minutes
    • Easy Vegan Pizza Twists with Puff Pastry
      Vegan Pizza Twists made with Puff Pastry
      Cook Time30 Minutes

    🥗 Pairing

    These are my favorite dishes to serve with pizza garlic bread:

    • easy vegan one pot mac and cheese with spinach
      Easy One Pot Vegan Mac and Cheese with Spinach
      Cook Time20 Minutes
    • Vegan Macaroni Salad in a bowl
      Vegan Macaroni Salad (quick & creamy)
      Cook Time14 Minutes
    • VeganTex Mex Corn Chopped Salad
      Tex Mex Corn Chopped Salad with Vegan Feta
      Cook Time15 Minutes
    • creamy vegan courgette soup with dill.
      Vegan Cream of Courgette Soup with Dill
      Cook Time35 Minutes

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    I use this website and can highly recommend them.

    ⏲️ How to make quick pizza garlic bread

    These step-by-step photos will show you how to make this pull-apart pizza bread. Keep scrolling for the full printable recipe (with full ingredient list, calories and nutritional info)

    Making quick pizza bread - step 1.

    Step 1

    • Preheat the oven or air fryer.
    • Pop garlic bread onto a lined baking sheet.
    • Wiggle a knife in each slit, just to expand it a little, without tearing it.
    • Add a spoonful of pizza sauce (or tomato puree) to each slit.
    • Cover with a layer of grated cheddar (or mozzarella).
    Making quick pizza bread - step 2.

    Step 2

    • Season the cheese with black pepper.
    • Top with a scattering of herbs and spices.
    • Bake until crisp and the cheese has melted.
    • Top with fresh herbs (optional)
    • Serve and enjoy!

    📖 Recipe

    Sharing Vegan Pizza Bread.

    Quick Garlic Pizza Bread Recipe

    Jacqueline Meldrum
    Quick garlic pizza bread is a super easy sharing, pull-apart bread that's great served with pasta, with soup, or as a snack.
    5 from 6 votes
    Print Recipe Pin Recipe Save Recipe Saved!
    Prep Time 5 minutes mins
    Cook Time 15 minutes mins
    Total Time 20 minutes mins
    Course snacks
    Cuisine British
    Servings 4 servings
    Calories 183 kcal

    Ingredients
      

    • 1 garlic bread (baguette style, not frozen)
    • 8 teaspoons pizza sauce (or tomato puree)
    • 4 tablespoons grated cheddar (or mozzarella)
    • 1 pinch black pepper
    • 1 pinch chilli flakes (more if you like)
    • 1 pinch oregano (more if you like)
    • 4 leaves fresh basil (torn, to serve)
    Get Recipe Ingredients

    Instructions
     

    • Preheat your oven to 200°C / Fan 180°C / 400°F / Gas Mark 6.
    • Line a baking tray with non-stick baking paper.
    • Pop the garlic bread onto the lined baking sheet and wiggle a knife in each slit, just to expand it a little, without tearing it.
    • Add a spoonful of pizza sauce (or tomato puree) to each slit.
    • Cover with a layer of grated cheddar (or mozzarella).
    • Season the cheese with black pepper, then top with a scattering of the herbs and spices.
    • Bake until crisp and the cheese has melted.Top with fresh herbs (optional).
    • Serve and enjoy!

    Notes

    • You can use tomato puree, sundried tomato paste or red pepper paste instead of pizza sauce.
    • If you are using vegan cheese and you want it more oozy and for it to melt better, mix the grated cheese with some mayo.
    • Pizza garlic bread is best served freshly made. While it is hot and crisp, with all the buttery sauce and melted cheese. Pop any leftovers in the fridge to eat the next day and it will be tasty for sure, but not quite as lush as when it's freshly baked.
    • Serve alongside pizza, pasta, risotto or soup.

    Nutrition

    Serving: 1 servingCalories: 183kcalCarbohydrates: 6gProtein: 5gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 9mgSodium: 103mgPotassium: 38mgFiber: 0.2gSugar: 1gVitamin A: 162IUVitamin C: 1mgCalcium: 63mgIron: 0.1mg
    Keyword bread, easy pizza, garlic bread, pizza, pizza snack, pull-apart bread, sharing bread
    Tried this recipe?Let us know how it was!

    More Easy Vegan Pasta and Pizza

    • Easy vegan parmesan - hard vegan cheese for pasta and pizza
      Easy Vegan Parmesan Cheese with Garlic & Herbs
    • Chickpea farinata (socca) with rosemary
      Chickpea Farinata (Socca) with Rosemary & Black Olives
    • Quick Vegan Air Fryer Garlic Bread
      Easy Vegan Air Fryer Homemade Garlic Bread Recipe
    • Vegan sesame bagel pizza with salad
      Vegan Sesame Bagel Pizza

    Comments

    1. Sam says

      July 26, 2023 at 3:22 pm

      5 stars
      What a fabulous idea! I love it 💗

      Reply
      • Jacqueline Meldrum says

        July 26, 2023 at 3:26 pm

        Thanks Sam. I hope you try it. We love it.

        Reply
    2. Jill says

      July 26, 2023 at 3:23 pm

      5 stars
      Ohhhhhh! Something new to try this weekend. And it looks so good.

      Reply
      • Jacqueline Meldrum says

        July 26, 2023 at 3:25 pm

        Thanks and yes it's super tasty. I hope you enjoy it Jill. What are you going to serve it with?

        Reply
    3. Katherine says

      July 26, 2023 at 4:12 pm

      5 stars
      This is such a great idea to jazz up garlic bread!

      Reply
      • Jacqueline Meldrum says

        July 26, 2023 at 4:43 pm

        Thanks Katherine and yes it takes so good.

        Reply
    4. Dannii says

      July 26, 2023 at 4:21 pm

      5 stars
      This was amazing! Such a great way to use garlic bread, and so easy to adapt too.

      Reply
      • Jacqueline Meldrum says

        July 26, 2023 at 4:43 pm

        Yes you can tweak it with everyone's favourite toppings or change the sauce or cheese.

        Reply
    5. Casey says

      July 26, 2023 at 6:16 pm

      5 stars
      I love this! It was delicious stuffed with a little pepperoni and mushrooms!

      Reply
    6. Kim says

      July 26, 2023 at 6:17 pm

      5 stars
      My niece and nephew are staying with us next week and I think they will love this!

      Reply
      • Jacqueline Meldrum says

        August 03, 2023 at 11:16 am

        Oh fabulous. What good timing and yes I am sure they will love it. My son does.

        Reply

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    JACQUELINE MELDRUM

    Welcome to The Vegan Lunchbox.

    If you need tasty lunch inspiration, you've come to the right place. Easy recipes and ideas from my Scottish kitchen. Jac x

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