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    Home » Air Fryer » Air Fryer White Bean Falafel with Sesame Seeds

    Air Fryer White Bean Falafel with Sesame Seeds

    Published: Aug 25, 2022 · Modified: Apr 19, 2023 by Jacqueline Meldrum · 4 Comments

    An easy recipe for white bean falafel coated in sesame seeds and baked in an air fryer for a crisp finish with less oil.

    air fryer white bean falafel

    Homemade fluffy falafel made with white beans and coated with a crunchy seed coating.

    Cooked in the air fryer until crisp, but of course, you could cook these in the oven or deep fry them.

    Jump to:
    • 🧾 What you need to make air fryer falafel
    • 🥫 White beans
    • 💭 Are tinned beans ok to use?
    • 💭 What is gram flour?
    • 👩🏻‍🍳 Sesame seed crust
    • 🥘 Deep fried or baked in an air fryer?
    • 💭 Air fryer tip
    • 🥙 Vegan street food
    • 🥪 How to serve falafel
    • ⏲️ How long will falafel keep?
    • 🌡️ Can you freeze falafel?
    • 👩🏻‍🍳 More vegan air fryer recipes to try
    • ⭐ Hit the heart (NEW)
    • 👩🏻‍🍳 How to make cannellini bean falafel
    • 📖 Recipe
    • Comments

    🧾 What you need to make air fryer falafel

    Here are the simple ingredients you need to make these tasty white bean patties.

    • Cannellini beans - or chickpeas, if you prefer
    • Onion
    • Garlic - fresh or garlic powder
    • Ground cumin
    • Ground coriander
    • Coriander - fresh or dried, fresh gives more flavour, but just used dried if that's what you have
    • Parsley - fresh or dried
    • Lemon juice
    • Olive oil
    • Salt & pepper
    • Gram flour - see below
    • Sesame seeds

    🥫 White beans

    These patty-shaped fritters were made with white beans instead of chickpeas.

    cannellini beans

    Cannellini beans were the beans I used, but you could use the more traditional chickpeas to make this Middle Eastern snack.

    Falafel is traditionally made with chickpeas in the Middle East and is really popular in Lebanese cooking.

    In Egypt, this tasty street food is made with broad beans (fava beans). Read more about them in this Guardian article about Egyptian Falafel.

    You could even make these with kidney beans, check out my easy recipe for kidney bean falafel on my other food blog Tinned Tomatoes.

    💭 Are tinned beans ok to use?

    They are, but you should shake as much liquid off them as possible when you drain them, and patting them with kitchen paper is a good idea too.

    Traditionalists would shake their heads in horror and say the beans have to be dried beans not tinned, but heck life is too short sometimes.

    💭 What is gram flour?

    Gram flour is basically a pulse-based flour made with ground chickpeas.

    Chickpea (gram) flour

    It is also called chickpea flour, besan or garbanzo bean flour.

    It's a good source of protein and fibre.

    👩🏻‍🍳 Sesame seed crust

    I added a sesame seed coating to this easy vegan falafel.

    shaping falafel

    It does have a strong flavour, but I do like the crunch and adding seeds to your diet is always a good idea.

    If you don't like the flavour of sesame seeds or you are allergic to them, you can skip this step.

    🥘 Deep fried or baked in an air fryer?

    Traditionally deep-fried, these crispy snacks can also be shallow-fried, baked or cooked in an air fryer.

    Cooking in an air fryer is a great option as you get that crisp finish without lots of oil, so they are healthier.

    You can bake them in the air fryer with no oil or just a light spray of oil.

    Of course, if you prefer to deep-fry them or shallow-fry them, then go ahead.

    💭 Air fryer tip

    If you are cooking this white bean falafel in an air fryer with shelves, remember the top of the fryer is hotter and cooks quicker.

    Inside of Tower Xpress Pro Vortx 5-in-1 Digital Air Fryer Oven

    If you are cooking on two shelves, rotate them during cooking.

    Check out my guide 31 Easy Air Fryer Vegetable Recipes.

    🥙 Vegan street food

    Eaten hot and fresh from a street food vendor, is the best way to enjoy falafel. but these balls of deliciousness are really good made at home too.

    falafel with sesame seeds

    So much nicer than the slightly bland ready-made falafel sold in supermarkets.

    A staple of many vegetarian and vegan diets, these flavourful patties can be added to so many dishes.

    Serve them with this white bean and olive pate.

    🥪 How to serve falafel

    Falafel is such a versatile dish that can be served in so many ways.

    Here are a few ideas.

    Falafel flatbread sandwiches
    • Wrap - on a wrap with salad and hummus, try this easy homemade hummus.
    • Flatbread - in a flatbread sandwich with salad and drizzled with ranch dressing.
    • Dip - served with a tahini dressing to dunk.
    • Salad - in a salad with beetroot and vegan feta.
    • Couscous - served with couscous, beets, cucumber, tomato, and vegan whipped feta.
    • Sandwich - in a sandwich, try this beet falafel bagel or this falafel and apple sandwich.

    Also, try this oil-free air fryer falafel.

    ⏲️ How long will falafel keep?

    White bean falafel is best served when they are freshly fried, but it can be eaten cold too.

    Store them in an airtight container in the fridge for 3-4 days (once it is cool).

    🌡️ Can you freeze falafel?

    Yes, you can also freeze falafel.

    Flash freeze them on a tray, then pop it in a freezer bag.

    Leave in the fridge overnight to defrost for the next day.

    👩🏻‍🍳 More vegan air fryer recipes to try

    Here are a few more easy, vegan air fryer recipes for you to try next.

    vegan air fryer pepperoni
    • Baked sweet potatoes
    • Caprese Sandwich (toasted or air fryer grilled)
    • Cheese toasties
    • Crunchy pizza chickpeas
    • Easy vegan pepperoni
    • Fruit scones
    • Oil-free falafel
    • Quick garlic bread
    • Raspberry Muffins

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    👩🏻‍🍳 How to make cannellini bean falafel

    Step-by-step photos. Keep scrolling for the full printable recipe (with full ingredient list, calories and nutritional info).

    white bean falafel - step 1

    Step 1 - Beans & spices

    • Add the cooked cannellini beans to a food processor with the onion, garlic, and spices.
    white bean falafel - step 2

    Step 2 - Herbs, lemon and oil

    • Add the herbs, lemon juice, and olive oil, and season with salt and pepper.
    • Add some of the flour and blend.
    white bean falafel - step 3

    Step 3 - Gram flour

    • Spoon the mixture into a bowl, then add the rest of the gram flour and mix in.
    white bean falafel - step 4

    Step 4 - Bake

    • Either spray your air fryer shelf or drawer with oil or cover with non-stick baking paper.
    • Roll balls of falafel, I used a tablespoon to scoop out generous dollops of the falafel mixture.
    • Rolls in sesame seeds and press down (you can leave them as balls).
    white bean falafel - step 5

    Step 5 - Serve

    • Bake until crisp (turning part way through if you have them on baking paper)
    • Serve and enjoy!

    📖 Recipe

    Air fryer white bean falafel with sesame seeds.

    Air Fryer White Bean Falafel with Sesame Seeds

    Jacqueline Meldrum
    An easy recipe for white bean falafel coated in sesame seeds and baked in an air fryer for a crisp finish with less oil.
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 20 minutes mins
    Total Time 30 minutes mins
    Course Snack
    Cuisine Lebanese, vegan
    Servings 12 falafel
    Calories 66 kcal

    Ingredients
     
     

    • 246 g cooked cannellini beans (400g/140z tin drained)
    • 1 small white onion (quartered)
    • 3 teaspoons cumin
    • 2 teaspoons ground coriander
    • 1 teaspoon garlic powder (or 1 cloves garlic, crushed)
    • 2 teaspoons dried coriander (cilantro) (or a handful of fresh coriander (cilantro)
    • 2 teaspoons dried parsley (or a handful of fresh parsley)
    • 2 teaspoons lemon juice
    • 2 teaspoons olive oil
    • 8 tablespoons gram flour (also called besan, chickpea or garbanzo flour)
    • 1 pinch salt and pepper
    • 3 tablespoons sesame seeds (optional)

    Instructions
     

    • Add drained, and dried beans and onion to a food processer and then add the spices.
    • Add the herbs, olive oil, lemon juice and 2 tablespoons of gram flour and season with salt and pepper.
    • Whizz until fairly smooth.
    • Spoon into a bowl and add another 6 tablespoons of gram flour and mix in well.
    • Roll dollops of the mixture into balls, then roll in the sesame seeds and flatten slightly.
    • Cook at 200c/400f in the air fryer for 20 minutes until crisp. If you are using a drawer or shelves, you can spray with oil to prevent sticking or use non-stick baking paper.
    • Turn part way through so they crisp well on both sides.
    • Serve and enjoy!

    Notes

    • If you can't find cannellini beans, you can use chickpeas.
    • If you don't like coriander (cilantro), just add extra parsley.
    • If you don't like sesame seeds or are allergic to them, you can skip the seeds or replace them with other small seeds like flaxseeds (linseeds).
    • You can also deep fry, shallow-fry or oven bake this falafel.
    • Keep them in an airtight container for 3-4 days.
    • Flash freeze on a tray, then pop in a freezer bag and return to the freezer. Defrost in the fridge overnight.

    Nutrition

    Serving: 1 falafelCalories: 66kcalCarbohydrates: 9gProtein: 3gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 9mgPotassium: 171mgFiber: 2gSugar: 1gVitamin A: 10IUVitamin C: 1mgCalcium: 46mgIron: 2mg
    Keyword air fryer, Air Fryer recipe, beans, falafel
    Tried this recipe?Let us know how it was!

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    Reader Interactions

    Comments

    1. Sam Burton

      August 25, 2022 at 4:14 pm

      5 stars
      Oh those look good and I love the sesame seeds on the outside.

      Reply
      • Jacqueline Meldrum

        August 25, 2022 at 4:17 pm

        They give the falafel a good crunch and add a lot of flavour too.

        Reply
    2. Jill

      August 25, 2022 at 4:15 pm

      5 stars
      These will be so good on a wrap with lettuce and that tahini dressing you shared last week. Jill x

      Reply
      • Jacqueline Meldrum

        August 25, 2022 at 4:17 pm

        Oh yes they definitely will Jill. The tahini dressing is lush!

        Reply

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    Welcome to The Vegan Lunchbox.

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