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Home » Recipes » Wraps, Burritos & Tacos

Lebanese Falafel Wrap with Tahini Dressing

Modified: May 22, 2026 by Jacqueline Meldrum

Jump to Recipe

Looking for a hearty lunch? Try a tasty Lebanese falafel wrap made with flatbread & dressed in tahini dressing for a taste of the Middle East

falafel, beetroot salad wrap.

Lebanese food has to be a real favourite of mine and I am often inspired by their dishes and flavours.

My latest sandwich, or should I say wrap, has all the flavours of Lebanon cuisine, with falafel, a flavoursone dip, salad, a creamy tahini dressing and the option of adding vegan feta to give that creamy but salty flavour of labneh.

A wee taste of Middle Eastern street food, but healthy fast food.

Just lush!

Jump to:
  • 🌯 Vegan flatbread
  • 🥙 What else can you use as wraps?
  • 👩🏻‍🍳 Homemade or shop bought falafel?
  • 💭 How to make shop bought falafel better?
  • 📋 Lebanese falafel wrap ingredients
  • 🥗 Pile that salad on
  • 🥣 Middle Eastern dip
  • 🥫 What is tahini?
  • 🥛 Tahini dressing
  • 🥛 Other vegan dips and dressings
  • 🥄 Other delicious Middle Eastern toppings
  • 💭 Falafel & Wrap FAQs
  • 🌯 More vegan wraps to try
  • ⭐ Sign up for a free recipe sent to your inbox every morning
  • 📖 Recipe
  • 💬 Comments

At a glance - lebanese falafel wrap

⏲️ Ready in: 12 minutes
👪 Serves: 1
🍽 Calories: 451
🧾 Main ingredients: flatbread, spiced paste, salad, falafel, vegan feta, dressing
👩🏻‍🍳 Suitable for: vegan, plant-based, dairy-free, egg-free, vegetarian

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🌯 Vegan flatbread

Flatbread makes a really hearty sandwich or wrap and are traditional in the Middle East (called taboon), but many are not vegan, so you do have to be aware of that.

vegan flatbread.

Of course, you could make your own.

I found some vegan flatbreads, that were rather nice in Tesco. Not in the bread aislie, but next to the Mexican food, where they have a Mediterranean section.

A good buy!

🥙 What else can you use as wraps?

Here are a few other wrap ideas.

  • Large flour tortillas - wheat, white or flavoured
  • Naan bread - just make sure it's vegan
  • Pitta bread - a falafel pita is so delicious too

👩🏻‍🍳 Homemade or shop bought falafel?

Homemade falafel is always good, but shop-bought is really convenient and not too bad if you are bringing in other flavours and textures, like in this falafel wrap.

Air Fryer Falafel.

Falafel is super easy to make at home and you don't need many ingredients.

If you fancy having a go at making them, try my green edamame & pea falafel, my oil-free falafel, my white bean falafel with sesame seeds or my kidney bean falafel.

They can all be deep or shallowed fried, which would be the traditional way of cooking falafel, but you can also oven bake them or roast them in the air fryer.

Each type would be fabulous in this vegan falafel wrap.

💭 How to make shop bought falafel better?

Shop bought falafel is convenient but can be a bit meh!

Perk it up, by either shallow frying it in a little oil until hot crisp and delicous or spray with a little oil and crisp up in an oven or air fryer.

My favourite method is air fryer falafel. Less oil, less time and nice and crisp.

Have an air fryer or thinking of getting one (they are amazing by the way), then check out my air fryer recipes.

📋 Lebanese falafel wrap ingredients

Here are the simple ingredients to make this falafel wrap recipe.

Falafel Beet Flatbread Sandwich with Tahini Dressing.
  • flatbread - or a tortilla wrap or pita
  • dip - used as a tasty spread (see recipe card)
  • falafel - shop bought or homemade
  • salad leaves - I used large baby gem lettuce, but you can use any lettuce or spinach
  • salad vegetables
  • baby beets - pickled or plain
  • Lebanese dressing

🥗 Pile that salad on

There's plenty of salad in this falafel wrapper, giving lots of flavour, texture and crunch.

I added lettuce, cucumber, tomato, baby beets (pickled), but there are lots of options.

Lebanese salad & vegetables

Here are some vegetables traditionally used in Lebanese cooking you could include in your veg falafel wrap.

Lebanese falafel sandwich with tahi.ni dressing

Choose 2 or 3 for that authentic flavour.

  • Aubergine - eggplant, roasted
  • Beetroot - grated or sliced
  • Cabbage - shredded
  • Carrots - grated
  • Chard - shredded
  • Cucumber - sliced
  • Mint - chopped
  • Onions - finely sliced
  • Parsley - chopped
  • Spinach - chopped
  • Squash - roasted in cubes
  • Tomatoes - sliced

Also, try it with a layer or homemade pickled cabbage. It's super easy to make and it has a good crunch and lots of flavour.

🥣 Middle Eastern dip

To give that authentic Middle Eastern flavour, I added a red pepper paste to the wrap before adding all the salad and falafel.

I couldn't find a Middle Eastern red pepper dip, so I used a red pepper tapenade which is similar with that rich and smoky roast pepper flavour.

red pepper paste.

It gives a real punch of flavour.

Here are a few more dips or sauces you could use to spread on your flatbread.

  • Baba Ghanoush - a dip made with roasted and mashed aubergine (eggplant), lemon, tahini and garlic
  • Hummus - try my easy hummus recipe
  • Labneh - strained yoghurt with a little salt, that is like a soft cheese
  • Mutabal - an aubergine dip made with tahini, yoghurt and lemon juice (try this vegan mutabal recipe)
  • Tahini paste - comes ready to use in jars
  • Toum - a garlic paste mixed with olive oil
  • Yoghurt - vegan yoghurt mixed with mint or parsley

🥫 What is tahini?

Tahini is a paste made from ground sesame seeds.

Always buy the best you can, supermarket tahini is often bitter.

I love Al Nakhil Tahini, which is pourable, creamy and delicious.

🥛 Tahini dressing

I finished off the wrap with a generous drizzle of tahini dressing.

Small batch tahini dressing.

I have to say it totally makes this Lebanese falafel sandwich something very special.

You can buy a tahini dressing, but it's super easy and quick to make at home.

Try my creamy tahini dressing which also makes the perfect tahini sauce for dunking falafel and vegetable sticks.

🥛 Other vegan dips and dressings

Here are a few more dips and dressings that would work well drizzled over these falafel kebabs.

  • Garlic - a garlic and vegan yoghurt dressing
  • Hummus - water it down with some olive oil until you have a dressing consistency and add a little paprika
  • Pomegranate - try this easy pomegranate and lemon dressing
  • Ranch dressing - one of my favourites, try my small batch ranch dressing

For more dip ideas, check out my dip, dressing and sauces page which is full of easy and delicious recipes.

🥄 Other delicious Middle Eastern toppings

You could also grill some vegan halloumi and make this a falafel halloumi wrap, which is even more hearty and droolworthy.

10 minute pickled onions.

Vegan labneh or feta would also be a good topping.

Or why not add some pickled vegetables for a bit of zing?

These are usually made with turnips (not Scottish turnips which are big hairy beasts, but the small baby variety) or red onions.

Want to make your own? Try my easy 10 minute pickled onions.

Love a tasty lunch wrap? Try this avocado and hummus wrap.

💭 Falafel & Wrap FAQs

Here are a couple of tips.

Should a falafel wrap be hot or cold?

A falafel wrap is much better served hot or at the very least warm, which brings out the flavours and contrasts with the cold, crisp salad and dressing.

Should falafel be served hot?

Always. Falafel is at it's best when hot and crispy and even better if it's freshly made. If it's not reheat until hot and crisp for the best results.

Also, check out my guide to wraps 50 BEST Vegan Lunch Wraps & Easy FIlling Ideas.

🌯 More vegan wraps to try

Here are a few more vegan wraps you might like to try next.

Onion Bhaji Lunch Wrap served with cherry .tomatoes.
Onion Bhaji Lunch Wrap
  • Black Olive Couscous Wrap
  • Greek Salad Lunch Wrap
  • Lentil Burrito Lunch Wrap
  • Onion Bhaji Lunch Wrap
  • Red Pepper & Kale Wrap
  • Spicy Bean Burritos with Cheese
  • Sriracha Chickpea & Avocado Wrap
  • Tex Mex Cheese Crunch Wrap

For more inspiration check out 101 Vegan Sandwiches - Back to School Kids Lunch boxes.

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Join my list and have one recipe emailed to you every morning for inspiration.

Also, make sure you are signed up for my new recipe email, so you don't miss any new recipes here at the lunchbox.

📖 Recipe

Falafel beet salad wrap with tahini dressing.

Lebanese Falafel Wrap with Tahini Dressing

Jacqueline Meldrum
Looking for a hearty lunch? Try a tasty Lebanese falafel wrap made with flatbread & dressed in tahini dressing for a taste of the Middle East
5 from 7 votes
Print Recipe Pin It Download Save Saved!
Prep Time 12 minutes mins
Total Time 12 minutes mins
Course Easy Vegan Sandwiches & Wraps
Cuisine Lebanese, Middle Eastern
Servings 1 wrap
Calories 451 kcal

Ingredients
  

  • 1 flatbread (or flour tortilla or pitta bread)
  • 1 ½ tablespooms red pepper paste
  • 2 large baby gem lettuce leaves (or other salad leaves)
  • ½ large tomato (sliced)
  • 4 slices cucumber
  • 4 baby beets (pickled or plain ) halved or sliced if large
  • 3 falafel
  • ½ slice vegan feta
  • 3 teaspoons tahini dressing

Instructions
 

Keep screen on
  • Heat your flatbread in a dry pan (you can add a little oil) or in an air fryer, in a oven or under a grill (broiler). You just want to warm it, you don't want it too crispy. Soft is better. You can heat the falafel at the same time.
  • Spread the flatbread with red pepper spread.
  • Top with lettuce or salad leaves.
  • Add the tomato slices, cucumber, slices, beets and falafel.
  • Drizzle with tahini dressing.
  • You can add some crumbled vegan feta, but this is optional. Optional but delicious)
  • Have a napkin at the ready, hold tight and tuck in!
  • Enjoy!

Notes

  • You can replace the red pepper spread with
    • olive tapenade
    • pesto
    • red pesto
    • tomato puree
    • hummus
  • You can use homemade or shop-bought falafel
  • Skip the feta to reduce calories

Nutrition

Serving: 1 wrapCalories: 451kcalCarbohydrates: 58gProtein: 15gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 0.3mgSodium: 363mgPotassium: 1047mgFiber: 14gSugar: 17gVitamin A: 5723IUVitamin C: 25mgCalcium: 114mgIron: 3mg
Tried this recipe?Let us know how it was!

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Comments

  1. Tara says

    October 05, 2022 at 3:58 am

    5 stars
    Creamy tahini dressing tops these delicious wraps to perfection. Added garlic hummus on top of mine - yum!

    Reply
    • Jacqueline Meldrum says

      October 05, 2022 at 3:21 pm

      Oh yum that was an excellent idea. Love that!

      Reply
  2. Anjali says

    October 05, 2022 at 3:46 am

    5 stars
    My kids are huge fans of falafel, so I made this wrap for them for lunch and they devoured it! My husband and I loved it as well!

    Reply
    • Jacqueline Meldrum says

      October 05, 2022 at 3:21 pm

      Yay! I am so glad you all enjoyed it. It is a bit of a treat.

      Reply
  3. MacKenzie says

    October 05, 2022 at 3:11 am

    5 stars
    The perfect lunch. Love that it’s healthy and done in 15 minutes

    Reply
    • Jacqueline Meldrum says

      October 05, 2022 at 3:22 pm

      Yes quick and easy to make for big results. So, so good. I hope you try it MacKenzie.

      Reply
  4. nancy says

    October 04, 2022 at 9:22 pm

    5 stars
    i always wonder how to make a juicy Lebanese falafel wrap at home. thanks for this easy recipe. pinned

    Reply
    • Jacqueline Meldrum says

      October 05, 2022 at 3:23 pm

      I hope you really enjoy it when you make it Nancy. We love this hearty wrap.

      Reply
  5. Jill says

    October 04, 2022 at 9:12 pm

    5 stars
    I am going to see if I can find those flatbreads tomorrow. Thanks for the heads up. Jill x

    Reply
    • Jacqueline Meldrum says

      October 04, 2022 at 9:13 pm

      No probs. Hope you find them and try this wrap.

      Reply
  6. Sam says

    October 04, 2022 at 9:11 pm

    5 stars
    Oh my god that looks amazing. Can you make my lunches too?

    Reply
    • Jacqueline Meldrum says

      October 04, 2022 at 9:14 pm

      Haha thanks. We don't eat this way every day. Just so you know! We came home late and had beans on toast tonight.

      Reply
    • Sam says

      October 05, 2022 at 3:24 pm

      5 stars
      Oh damn, I was hoping for a delivery. I guess I will make it myself then 🤔

      Reply
      • Jacqueline Meldrum says

        October 05, 2022 at 3:25 pm

        Haha I think you will have too. Enjoy your Lebanese wraps.

        Reply
5 from 7 votes

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Jacqueline Meldrum - Recipe Developer.

Welcome to The Vegan Lunchbox.

If you need tasty lunch inspiration, you've come to the right place. Easy recipes and ideas from my Scottish kitchen.

Jac x

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