Creamy Vegan Sriracha Dip

An easy and creamy vegan sriracha dip with a swirl. Make some today and get dunking.

This dip takes seconds to make and is so versatile.

It is creamy with a bit of sweet and a bit of heat.

Just perfect!

And look at that swirl

Jump to:

• 💭 How to serve vegan sriracha dip
• 📋 Ingredients for vegan sriracha dip
• 📖 Variations to vegan sriracha dip
• 🌶 What is sriracha?
• 🥛 Vegan Yoghurt
• 🥗 More tasty vegan dips to try
• 👩🏻‍🍳 Want new recipes delivered to your inbox?
• 📋 Pin it for later
• 🥦 Living on the Veg
• 📖 Recipe
• Comments

💭 How to serve vegan sriracha dip

This dip is so tasty and versatile. And the best part is it takes seconds to make.

Here are a few serving suggestions:

1. a dip for quesadillas (try these Vegan Smoky Vegetable Quesadillas or Chickpea Farinata Flatbread).
2. a dip for potato wedges
3. a dip for sweet potato fries
4. a dip for crisps (potato tips)
5. a dip for chips
6. a spread for your burger bun
7. a drizzle over a hot dog
8. a drizzle over a filled baked potato
9. a dressing for salad wrap filling
10. a salad dressing (on my Tex Mex Corn Chopped Salad)

My husband won't eat a quesadilla without it, well he will but he'll grumble.

📋 Ingredients for vegan sriracha dip

You only need a few simple ingredients to make this tasty dip.

Here's what you need:

• Vegan yoghurt
• Salt
• Sriracha
• Sweet Chilli Sauce

📖 Variations to vegan sriracha dip

Here are a few ideas for changing up this dip.

Choose one or two from the list.

• Paprika
• Chilli flakes or powder (for more heat)
• Garilc powder
• Fresh coriander (cilantro
• Fresh parsley
• Fresh basil
• Fresh chives
• Easy homemade pizza seasoning
• Use homemade buffalo sauce instead of sriracha to change this recipe up

🌶 What is sriracha?

Sriracha is a popular spicy sauce often drizzled over Thai food.

This bright red condiment has become a bit of an obsession for people who like a bit of heat.

It is made in California and is also sometimes known as Rooster Sauce.

It's made with jalapenos, garlic, vinegar and sugar to a secret recipe.

It's not actually as spicy as most hot sauces, but more of a medium heat so more accessible for more people.

Love sriracha? Try these 5 minute sriracha noodles (one-pot).

🥛 Vegan Yoghurt

Vegan yoghurt or yogurt is the base of this creamy dip.

I like to use a vegan Greek yoghurt for this recipe, but you can use your favourite yoghurt.

It has to be plain unflavoured yoghurt.

A coconut, soya or oat yoghurt will work.

Just avoid flavoured yoghurts.

Try this dip with my Vegan Mushroom & Potato Hash Browns, over on my other blog Tinned Tomatoes or homemade paprika crackers.

🥗 More tasty vegan dips to try

Here are a few more vegan dips for you to try

• Easy Hummus Dip
• Red Pepper Sweet Chilli Sauce
• Vegan Ranch Dip
• Vegan Russian Dip (pictured above)
• Vegan Spinach Dip
• Vegan Whipped Feta with Lemon & Herbs

Also, check out my guide to 20 Vegan Jam Jar Salad Dressings.

If you are serving this for lunch, check out my Packing Lunch guide.

👩🏻‍🍳 Want new recipes delivered to your inbox?

Sign up for my Vegan Lunch Box newsletter and I'll send the latest recipe straight to your inbox as soon as it is published.  

Also, sign up for my Tinned Tomatoes newsletter for a selection of recipes delivered to your inbox each week or sign up for my email updates and don't miss out on the latest recipe.

Check your spam folder they don't arrive, I share a new recipe on each of my blogs every week.

📋 Pin it for later

Follow me on Pinterest, Facebook, Twitter and Instagram. 

🥦 Living on the Veg

Once you've signed up for my newsletters and followed me on social media, why not join my Facebook group Living on the Veg?

It's a very friendly community with lots of recipes and chat. I'm in there every day chatting. It's such a nice place to spend time.